Vegan Banana Chocolate Chip Bread

Ingredients -

• 2 cups all-purpose flour

• 1 cup sugar

• 1/4 tsp salt

• 3/4 tsp baking soda

• 1 1/2 cups banana - 4 bananas

• 1/2 cup vegan butter

• 1 tsp vanilla extract

• 1 tsp apple cider vinegar - *helps make it fluffy!

• 1/4 cup non-dairy milk

• 1/2 cup vegan chocolate chips

• 1/4 cup nuts

• 1/4 cup coconut flakes

Instructions -

• Preheat the oven to 350F.

• In a bowl mix the flour, sugar, salt, and baking soda.

• Now, in a separate bowl, add the mashed bananas, butter, vanilla, apple cider vinegar and non-dairy milk. Mix, then combine with dry ingredients.

• Using a spatula, fold and careful mix your chocolate chips, nuts, and coconut flakes.

• Transfer your batter into a lined loaf pan. Top with extra toppings, love, and bake for 45-50 minutes.